Self-sufficiency rates with honey and fruit very low
Self-sufficiency rates lower on average than a year ago
Self-sufficiency rates in plant balances were lower than in 2020 due to bad weather conditions. In the case of animal balances, self-sufficiency rates were higher than in 2020, except for honey. As regards plant balances, the self-sufficiency rate for fruit (14%) was lower by 22 percentage points, for potatoes (44%) by 16 percentage points, for vegetables (44%) by 4 percentage points and for cereals (85%) by 3 percentage points. As regards animal balances, the self-sufficiency rate in eggs (97%) was 2 percentage points higher and in meat (85%) 1 percentage point higher. The self-sufficiency rate for honey (15%) was lower by 52 percentage points. The self-sufficiency rates for honey, fruit and potatoes are thus the lowest since 2000.